So i started posting all my cooking pictures to facebook because, well, i'm a nerd. Its an akward format, probably all the girls i went to Girl Guides with don't want to see pictures of roasted vegetables, and it just seemed like time.
I love to cook, and by taking pictures of the food i make it forces me, a single woman with awesome takeout in every direction to make exotic (well sometimes) food. So hence i shall blog!
Forgive the photography, i've been learning the fine art of food styling.
Above: Poached egg on rye with spinach. Mushroom, tarragon sauce.
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